Resveratrol – Secrets Unveiled

Due to its many health benefits, Resveratrol has been the attention of many who enjoy a life of health and fitness. It is also the focus of innovate products from companies such as, Natural Yucca Products.

Defined

Resveratrol defined as – a polyphenol compound found in certain plants, such as yucca, grapes, blueberries, and raspberries. The organic compound has antioxidant properties and has also been studied for its potential anticarcinogenic properties. Red wine is also a source of resveratrol.

Phenol Compound                                                        resveratrol, red wine, yucca, polyphenol, antioxidant,

As a naturally occurring polyphenol (compound of two or more phenols), it is an antioxidant, and a powerful phytoalexin (inhibits the growth of parasites) produced by certain plants during their defense or response to damage from exposure or while the plant is under attack by microorganisms, including yeast, fungi, bacteria, or viruses. Yucca along with several other species of plants make up the main sources of resveratrol. Its numerous health benefits are due to its role in metabolism, gene regulation, cell adhesion, inflammation, and endoplasmic dysfunction.

Resveratrol – a Disease Fighter

As a disease fighter it has been shown to be an effective anti-cancer agent and has been found to delay the progression of liver cancer and colon cancer. In laboratory tests, resveratrol appeared to destroy cancer cells without damaging healthy cells. Resveratrol may also prevent the formation of clots that could cause ischemic heart disease. This healthy compound can be found in red wine, although scientists are not sure about the exact amounts of resveratrol present in red wine.

This nature made substance may prevent diabetes and extends life span in laboratory mice. Studies have also been shown it to enhance insulin sensitivity, reduce free radical damage, delay the aging process, improve sexual function, prevent neurodegenerative diseases, and delay the onset of Alzheimer’s disease, according to research studies. Resveratrol has no known side effects. However, there are recommended safe dosages recommended for pregnant and nursing women and children two years old and older. Resveratrol should not be consumed with gluten and wheat.

Resveratrol may be useful in preventing prostate and breast cancers. Scientific studies show it also reduces cholesterol levels, which may lower the risks of heart disease and certain forms of cancer. It has been shown to improve cardiovascular health, increase circulation, delay the progression of diabetes, improve liver function and increase endorphin production. The plant source phenol may have even more powerful health benefits in its antioxidant, anti-inflammatory, anti-coagulant, and anti-mutagen properties. “The Red Wine” phenol can be taken as a dietary supplement or as a chemical injection into the muscles.

In tests on mice, high doses of resveratrol were able to extend lifespan by more than 50 percent. The high doses could increase endurance, reduce tumor growth, prevent cell death, prevent muscle degeneration, prevent cell mutation, and stimulate the immune system. These are some of the most exciting benefits that resveratrol has to offer. When you either consume resveratrol products or apply it to your skin for absorption (the better way), you could increase your chances of la healthier life.

As a hot topic among health professionals, some physicians believe that this phenol, which is similar to yuccaols, could help prevent many health problems such as: cardiovascular disease, diabetes, cancer, Alzheimer’s disease, Parkinson’s disease, cancer, inflammation, free radical damage, and more. Resveratrol has been shown to delay the progression of these diseases. The future of resveratrol looks very bright indeed as studies continue to reveal its many health benefits.